Wild picked mushrooms in a creamy white wine garlic sauce with strips of crispy bacon cooked on a PotjieKing. After the recent rains giving some relief to the drought stricken Garden Route a mass of mushroom fairy rings have erupted in the pastures around our home. We have managed to harvest a few kilograms and decided to have breakfast with the first batch. Ingredients 1Kg … Continue reading Recipe: Wild picked mushrooms in creamy garlic white wine.
Every nature lover should have a daily ritual – ours is coffee. Continue reading Coffee rituals of two nature addicts.
A new style of tourism has emerged in South Africa, namely festival tourism. Slow Festival offers tourists a lifestyle immersed in nature, community and family values in the Garden Route over the Easter weekend. Continue reading The Slow Festival in the Garden Route
For Judy the prospect of being shunted off to some fancy restaurant for Mothers Day was not high on her priority list, especially on a perfect sunny day in the Garden Route. Instead, a treat would be to enjoy some seafood collected and prepped on the beach with family. So, to bring her dream to reality, I packed up a daypack with the basics for … Continue reading Mothers Day beach magic
Representing indigenous fishing methods spanning 700 years, the Kosi Bay Fish Traps are the oldest existing cultural fishing in South Africa. Constructed in three of the four lakes of the Kosi Bay Wetlands, the traps or crawls are passed down from father to son and represent an ancient form of subsistence fishing that has for centuries maintained a sustainable balance. Kosi Bay is the most … Continue reading Kosi Bay Fish Traps